![flipline studios papas pastaria flipline studios papas pastaria](https://cdn2.whatoplay.com/screenshots/58755_1594310083slide-1.jpg)
You'll unlock new pasta noodles, sauces, shakers, and toppings for each holiday of the year, and your customers will love trying these festive flavors in their pasta. HOLIDAY FLAVORS - Celebrate the seasons in Portallini with delicious holiday flavors! Your customers will order pasta made with unique seasonal ingredients. NEW FEATURES - All of your favorite features from other versions of Papa's restaurants are now available in this "To Go" game, redesigned and reimagined for smaller screens! Work your way through the holidays as you serve seasonal sensational dishes to your hungry customers, and unlock brand-new Daily Specials at the Pastaria! You'll have to take orders, cook and stir noodles, and pour delicious sauces to craft a perfect plate of pasta! Add shakers and toppings onto each order of pasta, and finish off the meal with a side order of fresh-baked bread. It's a destination wedding in the waterfront town of Portallini! When you can't find a hotel room for attending Little Edoardo and Olga's wedding, you decide to reserve the only available room at Papa's Pastaria, which also puts you in charge of the restaurant! The standard worker's uniform consists of a white shirt, green bowtie, a hat with a green ribbon, black trousers or skirt with a green belt.Become Portallini's primo pasta chef in Papa's Pastaria To Go! The workers are Doan, Utah and the Custom Worker.
![flipline studios papas pastaria flipline studios papas pastaria](https://is4-ssl.mzstatic.com/image/thumb/Purple123/v4/e0/ec/13/e0ec13e5-02bc-3f56-6119-264e5266b534/source/200x200bb.jpg)
Papa Louie officiates the wedding ceremony of Little Edoardo and Olga, in front of family, friends, and many of Papa's customers in attendance.
![flipline studios papas pastaria flipline studios papas pastaria](http://www.flipline.com/blog/wp-content/uploads/2013/10/weddinginvitefinal1.jpg)
The ending sequence for this game is at Rank 65. Doan/Utah/Custom Worker then realizes that he/she has now been enlisted to work Papa Louie's newest restaurant, much to his/her dismay. Upon opening the package, he/she sees that the box contains the Pastaria uniform, an employee manual, and an airline ticket from Burgerburgh to Portallini via Gondol-Air leaving IMMEDIATELY. Immediately, the doorbell rings, and a package from Travel Trout is left at the doorstep. Happy to find the room available, Doan/Utah/Custom worker makes his/her choice. After mailing the RSVP, he/she tries to reserve a hotel room on the Travel Trout website in Portallini in the spring, only to find that there are no rooms available. Changing the option to "any season", the site offers one room available at Papa's Pastaria. Doan/Utah/Custom Worker receives an invitation to their wedding in Portallini. Little Edoardo asks Olga for her hand in marriage, to which Olga accepts. It's a destination wedding in the waterfront town of Portallini, home of Papa's Pastaria! You're in charge of Papa's newest restaurant, where you'll take orders, cook noodles, and add sauces and toppings to craft a perfect plate of pasta! The game has four stations: Order Station, Cook Station, Build Station and Bread Station.īecome Portallini's primo pasta chef in Papa's Pastaria! Players can now "hire" a second worker ( Doan, Utah, or a second Custom Worker), to take orders from customers who choose to place their orders from the dining room. The winner of Kingsley's Customerpalooza 2013, Hope, makes her official debut as a customer in the game.Ĭustomers can now choose either to wait in line (as they have in previous games) or now take a seat in the dining room. The game is set in the town of Portallini, the hometown of the Romano Family. Doan and Utah are the default workers in the game, but players can create their own custom worker as well.
FLIPLINE STUDIOS PAPAS PASTARIA SERIES
Papa's Pastaria is the 9th game in the Papa Louie's restaurant management series that was released by Flipline Studios on December 9, 2013.